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The cafe prepares for the decoration and atmosphere of the cafe.

The cafe prepares for the decoration and atmosphere of the cafe.

First, the outstanding storefront image design outstanding storefront image, both can transform the cafe environment. It can also leave a good impression on customers. So as to attract customers. Expand sales and increase turnover. The design of the store is simple, but. It is by no means easy to operate rice. First. You must have a keen mind and keen vision in order to gain insight into the tide of the times.

2014-09-19
Coffee planting techniques what coffee planting techniques are there? How do you grow coffee? How to grow coffee?

Coffee planting techniques what coffee planting techniques are there? How do you grow coffee? How to grow coffee?

1. The cultivation of strong coffee seedlings 1. The selection of nursery land is close to water source, convenient for transportation, loam or sandy loam with loose and fertile soil, deep soil layer, good drainage, paddy field with PH value of 66.5 or early nursery land, and close to coffee garden. Turn over 20cm30cm meters to make fire and burn the soil, hoe fine and remove stones, branches and roots before sieving, or use mountain humus, add 8-

2016-03-16
Espresso Coffee extraction detailed steps espresso basis

Espresso Coffee extraction detailed steps espresso basis

Now many coffee students and coffee makers in domestic coffee shops believe that the key technology of Italian coffee production is the production of milk foam and coffee flower. But the most important thing about Italian coffee is the extract of Espresso.

2015-05-22
Notes on the purchase of coffee and raw beans

Notes on the purchase of coffee and raw beans

Sellers of raw coffee beans are mainly responsible for grading coffee beans before selling them to coffee bean sellers. After the grading is completed, premium coffee beans and boutique coffee beans will be selected, although they will have some defects but do not affect the coffee rating.

2014-08-18
Coffee shop opening guide the design, location, service and marketing of cafes of different sizes are different.

Coffee shop opening guide the design, location, service and marketing of cafes of different sizes are different.

If you want to open a coffee shop, you don't know whether to open an independent coffee shop or join a chain, open a pure coffee shop, or run another one. This is the first choice you face at the beginning of your business. If the start-up capital is not considered, in terms of the gross profit margin, the profit of individual stores is similar to that of joining chain stores, because although the unit price is different, if the franchise fee and business area rent are considered at the same time.

2016-01-07
10 factors to pay attention to when choosing raw coffee beans

10 factors to pay attention to when choosing raw coffee beans

The raw bean seller is mainly responsible for grading the coffee beans before selling them to the coffee bean merchant. After the grading is completed, premium coffee beans and boutique coffee beans will be selected, although they will have some defects but do not affect the coffee rating. These defects are not so serious, but they can also cause potential damage to the quality of coffee. Although Cupping is undoubtedly the most definite way to check coffee beans.

2015-09-14
10 factors to consider when selecting raw coffee beans

10 factors to consider when selecting raw coffee beans

The raw bean seller is mainly responsible for grading the coffee beans before selling them to the coffee bean merchant. After the grading is completed, premium coffee beans and boutique coffee beans will be selected, although they will have some defects but do not affect the coffee rating. These defects are not so serious, but they can also cause potential damage to the quality of coffee. Although Cupping is undoubtedly the most definite way to check coffee beans.

2014-08-05
10 factors to consider when choosing green coffee beans

10 factors to consider when choosing green coffee beans

While Cupping is undoubtedly the clearest way to examine coffee beans, you can still tell how carefully coffee beans have been processed by looking at their appearance. Green bean sellers are primarily responsible for grading coffee beans before selling them to coffee bean merchants. After grading, premium and premium coffee beans will be selected, although they may have some flaws but do not affect the coffee

2015-02-25
Illustrating the detailed steps of Espresso coffee extraction

Illustrating the detailed steps of Espresso coffee extraction

Now many coffee students and coffee makers in domestic coffee shops believe that the key technology of Italian coffee production is the production of milk foam and coffee flower. But the most important thing about Italian coffee is the extract of Espresso.

2014-07-11
Illustrating the detailed steps of Espresso coffee extraction

Illustrating the detailed steps of Espresso coffee extraction

Now many coffee students and coffee makers in domestic coffee shops believe that the key technology of Italian coffee production is the production of milk foam and coffee flower. But the most important thing about Italian coffee is the extract of Espresso.

2015-11-11
Professional Coffee Roasting Knowledge Corporate Training Barista

Professional Coffee Roasting Knowledge Corporate Training Barista

People need to put coffee from different origins together for several different purposes. The ideal goal, of course, is to combine coffee that tastes better than any of them. But in general, Arabica coffee from a single origin is enough to make a coffee that tastes good; it has a light flavor, a soft taste and a sweet aftertaste. So there's no need to spell it.

2015-10-13
Coffee Salon Espresso Coffee extraction detailed steps Diagram

Coffee Salon Espresso Coffee extraction detailed steps Diagram

Now many coffee students and coffee makers in domestic coffee shops believe that the key technology of Italian coffee production is the production of milk foam and coffee flower. But the most important thing about Italian coffee is the extract of Espresso.

2015-01-13
How should coffee seeds of potted coffee trees be planted and managed?

How should coffee seeds of potted coffee trees be planted and managed?

Flower friends who like to drink coffee may prefer to plant a coffee tree on their own. Potted coffee trees are not a dream, but can be realized. This article introduces the experience of a flower friend planting coffee trees. Location: Beijing, species: coffee, seeds: can be picked by yourself, can also be obtained from friends. Second, seed treatment: carefully cut a small opening in the epidermis with a knife or scissors

2015-11-02
Standard process of bar production

Standard process of bar production

Schematic diagram of the operation flow of the bar: prepare the order, prepare the equipment for feeding, make the inspection equipment, recover, clean and return to the position 1, accept the order standard operation: the order should be taken by the bar director and the foreman, and arranged in turn according to the order, morning and evening order. Note: 1) students are not allowed to take orders, and bar teachers are not allowed to take orders without the permission of their superiors. 2) the recipient should pay attention to the order at all times.

2015-04-22
Selection and purchase of raw coffee beans (industry)

Selection and purchase of raw coffee beans (industry)

How to buy raw beans? What kind of raw beans are good raw beans? Raw bean sellers (usually coffee farmers or processing plants that deal with raw beans) must be responsible for the grading of coffee beans before they are sold to buyers (usually importers, brokers, or bean merchants). Once the grading is completed, the two grades of coffee are "Exceptional" and "Specialty".

2014-07-02
Distinguishing coffee beans and the grading of coffee beans teaches you how to distinguish coffee beans.

Distinguishing coffee beans and the grading of coffee beans teaches you how to distinguish coffee beans.

● distinguishes the key names and specifications of coffee beans the name of the port of export of ● can tell the shipping route from the name of the port of exit marked. Coffee from the same origin or the same brand has a certain route, so it is also exported from the same port. For example, if it is marked "Brazil." "Santos" means that this is coffee exported from Santos, with the exception of those marked "mocha".

2016-01-11
10 factors to consider when choosing raw coffee beans

10 factors to consider when choosing raw coffee beans

The raw bean seller is mainly responsible for grading the coffee beans before selling them to the coffee bean merchant. After the grading is completed, premium coffee beans and boutique coffee beans will be selected, although they will have some defects but do not affect the coffee rating. These defects are not so serious, but they can also cause potential damage to the quality of coffee. Although Cupping is undoubtedly the most definite way to check coffee beans.

2015-03-20
10 factors to consider when choosing raw coffee beans

10 factors to consider when choosing raw coffee beans

The raw bean seller is mainly responsible for grading the coffee beans before selling them to the coffee bean merchant. After the grading is completed, premium coffee beans and boutique coffee beans will be selected, although they will have some defects but do not affect the coffee rating. These defects are not so serious, but they can also cause potential damage to the quality of coffee. Although Cupping is undoubtedly the most definite way to check coffee beans.

2015-09-14
10 factors to consider when choosing raw coffee beans

10 factors to consider when choosing raw coffee beans

The raw bean seller is mainly responsible for grading the coffee beans before selling them to the coffee bean merchant. After the grading is completed, premium coffee beans and boutique coffee beans will be selected, although they will have some defects but do not affect the coffee rating. These defects are not so serious, but they can also cause potential damage to the quality of coffee. Although Cupping is undoubtedly the most definite way to check coffee beans.

2015-10-23
Hand-brewing coffee making skills what factors affect a cup of hand-brewed coffee

Hand-brewing coffee making skills what factors affect a cup of hand-brewed coffee

Among the many brewing methods, hand brewing can be said to be the most popular coffee brewing method, which is simple, easy to learn, easy to control, and the taste can be accepted by most people. But there are also many friends who are not sure how to find the taste that suits them when making, what factors affect a cup of hand coffee and how influential it is. Hand-made coffee consumables: coffee

2015-08-31
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